Polly-O Low Moisture Mozzarella is made with high levels of butterfat and a flavor-enhancing vinegar set—delivering a fresh, rich mozzarella flavor. Its excellent stretch and even, uniform melt delivers superior coverage and reheats beautifully. It blends well with other cheeses, making it the perfect addition for pizzas, sandwiches and entrées. All of our low moisture products are all natural and free of artificial colors, flavors and preservatives.
This rich pizza features both mozzarella and ricotta and is topped with earthy yet delicate cremini mushrooms, fresh basil and truffle oil.
Inspired by the flavors of Calabria in Southern Italy, this panini is packed with eggplant roasted in olive oil along with mozzarella that’s been grilled until golden brown and bubbly.
This pizza is topped with cauliflower roasted in olive oil and red pepper flakes, fresh basil leaves and a salty Italian dry-cured ham.
The classic Italian combination of meatballs, mozzarella and marinara is reimagined with the addition of tangy banana peppers and toasted crostini.